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Nutrition & Supplementation / Re: adarqui's Iron Chef thread
« on: December 14, 2015, 06:42:25 pm »
dunno if you're taking suggestions, but:
1. mix together 2T red chili powder, 2t cumin, 1t coarse salt, 1.5t dried oregano, 1t onion powder, 1t garlic powder, 0.25t cinnamon, 0.25t allspice, 0.25t cayenne
2. dip 2 lbs boneless chicken thighs in the spice mixture, to coat
3. place chicken in crock pot
4. pour 2/3c pineapple juice over chicken
5. add 2T tomato paste
6. cook on low for 6+ hours
7. shred chicken
8. profit
1. mix together 2T red chili powder, 2t cumin, 1t coarse salt, 1.5t dried oregano, 1t onion powder, 1t garlic powder, 0.25t cinnamon, 0.25t allspice, 0.25t cayenne
2. dip 2 lbs boneless chicken thighs in the spice mixture, to coat
3. place chicken in crock pot
4. pour 2/3c pineapple juice over chicken
5. add 2T tomato paste
6. cook on low for 6+ hours
7. shred chicken
8. profit
