dunno if you're taking suggestions, but:
1. mix together 2T red chili powder, 2t cumin, 1t coarse salt, 1.5t dried oregano, 1t onion powder, 1t garlic powder, 0.25t cinnamon, 0.25t allspice, 0.25t cayenne
2. dip 2 lbs boneless chicken thighs in the spice mixture, to coat
3. place chicken in crock pot
4. pour 2/3c pineapple juice over chicken
5. add 2T tomato paste
6. cook on low for 6+ hours
7. shred chicken
8. profit