Tesguino. Corn beer. Nah, just kidding, that isn't used too often. It's a whole lot of pinole and rice in their diet. I actually have pinole. I buy, like, 6 kilos every summer I'm there. I use it regularly. Most natives drink it with water, I drink it with milk. Tastes much better. I've had tesguino too. It's not bad. The alcohol content is incredibly small. You'd have to drink 3 or 4 liters to get drunk. At best you could get a small buzz. I'm not a drinker (nor should I be) so I have no idea, I've only tried a glass of the stuff.
